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August, 2026

21aug(aug 21)12:00 pm22(aug 22)4:00 pmBBQ & Ribeye Championship | Red Raider Meats @ TTU Animal and Food Sciences Building

Event Details

Texas Tech University Animal and Food Sciences Building
Corner of Indiana and Main Street

Friday, August 21st – Saturday, August 22nd

Reserve Your Team Spot Here: https://www.depts.ttu.edu/meatscience/orders/cookoff/index.php

Friday, August 21st, 2026
Noon – 5PM: Cook team check-in, meat inspection will be done at check-in
6:00PM: Happy Hour
6:00PM: KCBS cook’s meeting in Meat Lab 100
7:00PM Raider Rumble
7:00PM: Sponsor appreciation dinner & concert in Animal & Food Sciences Arena
11PM- 7AM: Quiet Time (nothing will be happening at this time)

Saturday, August 22nd, 2026
9:30 AM – 11:30AM: “Backyard BBQ Boss” Workshop
10:30AM KCBS Judge’s Meeting
Noon: KCBS Chicken turn-in
12:30PM: KCBS Ribs turn-in
1:00PM: KCBS Pork turn-in
1:30PM: KCBS Brisket turn-in
2:30PM: KCBS Steak turn-in

4:00PM: KCBS Awards

https://www.facebook.com/profile.php?id=100064580958131

Time

August 21, 2026 12:00 pm - August 22, 2026 4:00 pm(GMT-05:00)

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